HOT OR COLD HORS D’OEUVRES

Boiled Peanuts
Assorted Vegetable Tray with Homemade Buttermilk Ranch
Assorted Fresh Cut Fruit Tray
Homemade Chips and Salsa
Bourbon BBQ Lil Smokies
Meatballs in Mushroom Gravy, Marinara, or Honey Chipotle BBQ Sauce
Cider Pulled Pork BBQ Sliders with 2 BBQ Sauces
Assorted Cheese and Cracker Tray (Cheddar, Pepper Jack, Swiss)
Tomato and Basil Bruschetta with Garlic Toasted Crostini
Hot Spinach and Artichoke Dip with Assorted Crackers
Pimento Cheese Spread with Assorted Crackers
Assorted Mini Quiches
Assorted Marinated Vegetables
Angus Beef Sliders with Lettuce, Tomato, Cheese, Ketchup, and Mustard
Baby Tomato Pies
Stuffed Mushrooms
Caprese Skewers with Fresh Mozzarella, Tomato, and Basil
Sliced Ham on Mini Sweet Potato Biscuits with the Crazy Dutchman’s Special Mustard
Gourmet Italian Meat and Cheese Tray with Assorted Crackers
Peel & Eat Shrimp with Homemade Cocktail Sauce
Original Charleston Real Crab Dip with Assorted Crackers
Gourmet Cheese Tray with Assorted Crackers (Selections Based on Availability)
Prosciutto Wrapped Asparagus Spears
She Crab Soup
Mini Crab Cakes with Creole Remoulade

ENTREES

Gourmet All Beef Hot Dogs with Hot Dog Buns, Ketchup, Mustard, and Relish
Lemon Pepper Roasted Chicken Quarters
Seasoned Roasted Chicken Quarters
Cider Pulled Pork BBQ with Sandwich Buns and 2 BBQ Sauces
Three Bean Chili with Shredded Cheese, Sour Cream, and Diced Onion
Beef and Bean Chili with Shredded Cheese, Sour Cream, and Diced Onion
Chicken and Black Bean Chili with Shredded Cheese, Sour Cream, and Diced Onion
BBQ Basted Chicken Skewers
Marinated Chicken Skewers with Honey Mustard
Boneless Fried Chicken
Traditional Fried Chicken
Fried Chicken Tenders with Honey Mustard
Roasted Turkey with Gravy
Fried Turkey with Gravy
Sliced Spiral Ham with Honey Glaze
Dijon Chicken
Chicken Marsala
Pan-Seared Chicken Cutlets in a Citrus Wine Sauce
Mexican Taco Bar with Taco Shells, Taco Beef and Chicken, Shredded Cheese, Lettuce, and Tomatoes
Grilled Steak and Chicken Fajita Bar with Sautéed Peppers and Onions, Shredded Cheese, Sour Cream, and Flour Tortillas
Sliced Beef in Mushroom Gravy
Lowcountry Boil (Shrimp, Sausage, Corn on the Cob, and New Potatoes-Prepared on Site)
Baby Back Ribs
Sautéed Shrimp in Traditional or Tasso Gravy over Creamy Stone Ground Yellow Grits
Pasta Primavera (Vegetarian)
Sliced Herb Crusted Pork Tenderloin with Apple Chutney and Dinner Rolls
Pasta Bar with Penne and Bow Tie Pasta, Marinara and Alfredo Sauce, Grilled Chicken Strips and Meatballs
Meat Lasagna
Vegetable Lasagna
Sliced Beef Tenderloin with Horseradish Cream Sauce, Spicy Mustard and Dinner Rolls

Fresh Baked Cornbread Muffins with Whipped Butter
Dinner Rolls with Whipped Butter
Vidalia Onion Coleslaw
Big Flavor Black Beans
White Rice
Spanish Rice
Charleston Red Rice with Sausage
Roasted New Potatoes
Roasted Sweet Potatoes
Collard Greens
Traditional Green Beans with Bacon and Almonds
Fresh Green Beans Sautéed with Bacon and Almonds
Fresh Corn on the Cob
Potato Salad
Pesto Pasta Salad
Garlic Mashed Potatoes
Cornbread Stuffing
BBQ Baked Beans
Tomato, Cucumber, and Onion Salad
Fresh Salad Greens (Classic Iceberg or Spring Mix) with Balsamic Vinaigrette and Ranch
Caesar Salad
Pimento Macaroni and Cheese
Sautéed Veggie Medley (Yellow Squash, Zucchini, and Carrots)
Mashed Potato Bar with Bacon, Shredded Cheese, Sour Cream, Butter, and Scallions
Roasted Butternut Squash Dusted with Cinnamon and Brown Sugar
Balsamic Glazed Asparagus