Experience the South with a Lowcountry Boil
Crazy Dutchman Catering uses only the freshest ingredients and our own signature blend of spices to cook this Charleston favorite right on site, ensuring optimal quality and a beautiful presentation. Whether you call it Lowcountry Boil, Beaufort Stew, or Frogmore Stew, nothing quite compares to that delicious combination of shrimp, sausage, fresh corn on the cob, and new potatoes.
Although delicious on its own, it’s quite common to pair this dish with a second, non-seafood item, such as chicken or BBQ. Add a couple of our scrumptious sides and you’ve got a menu with something for everyone that is adaptable enough for a multitude of occasions! Check out some of our past menus below, or come up with something totally original – this is YOUR event!