Experience the South with a Lowcountry Boil

    Crazy Dutchman Catering uses only the freshest ingredients and our own signature blend of spices to cook this Charleston favorite right on site, ensuring optimal quality and a beautiful presentation. Whether you call it Lowcountry Boil, Beaufort Stew, or Frogmore Stew, nothing quite compares to that delicious combination of shrimp, sausage, fresh corn on the cob, and new potatoes.

    Although delicious on its own, it’s quite common to pair this dish with a second, non-seafood item, such as chicken or BBQ. Add a couple of our scrumptious sides and you’ve got a menu with something for everyone that is adaptable enough for a multitude of occasions! Request a quote for our most popular Lowcountry Boil menu below, or come up with something totally original – this is your event!

    Lowcountry Boil

    Lowcountry Boil Sample Menu


    • Lowcountry Boil: Shrimp, Sausage, Fresh Corn on the Cob, New Potatoes, Cocktail Sauce
    • Cider Pulled Pork Sandwiches with 2 BBQ Sauces
    • Pimento Mac and Cheese
    • Traditional Green Beans with Bacon & Garlic
    • Vidalia Onion Coleslaw